Ingredients
Composition
Patagonian crab meat extracted manually, creamy seafood base, breadcrumbs, cheese, egg and natural seasonings.
VALUE-ADDED PRODUCT LINES
Crab chowder
Patagonian crab chowder elaborated in Chile with traditional recipe, ready for oven and designed for premium retail, horeca and export toward Latin communities and international gourmet markets.
Prepared dishPremiumPatagoniaRetailGlobal
Description
Crab chowder · story and datasheet
The crab chowder represents a gourmet high-value-added alternative within Mar Austral Origin’s product portfolio.
Elaborated with crab meat from Patagonia extracted manually, creamy seafood base, breadcrumbs, cheese and selected seasonings, it delivers an authentically Chilean gastronomic experience with excellent quality-to-cost ratio.
Available in individual, family and food service formats, it is an ideal solution for supermarkets, hotels, restaurants and distributors seeking a premium proposal with intense flavor and strong gastronomic identity.
- Ready-to-gratine product, reducing operational times and complexity.
- Gourmet alternative to king crab chowder with more competitive cost.
- High acceptance in premium retail, horeca and Latin communities abroad.
Specifications
Technical data
Operational information the buyer needs to validate before negotiation: format, weight, storage and certifications.
Nutritional information
Per 100 g of product
Reference values per 100 grams. Product without glaze. The definitive specification sheet per batch is validated through technical documentation.
Allergens
Buyer information
Contains crustaceans, milk, gluten, egg and derived products.
Origin and traceability
Where this product comes from
Product elaborated in southern Chile with crab meat traceable from Aysén Region, processed in authorized facility under HACCP and GMP standards, with SERNAPESCA and ISPCH sanitary certification.
How it is used
Recommended applications
Premium retail
Ideal for supermarkets, gourmet shops and consumers seeking premium ready-to-oven dishes.
Food service
Excellent for hotels, restaurants, casinos and catering focused on high-value Chilean gastronomy.
Export
High acceptance in USA (Latin community), Chile and specialized distributors in the European Union.
How it fits your operation
From this datasheet to the container
Export under tariff code 1605.10 — Prepared crabs (prepared dish). Standard operation FOB any Chilean port or CIF according to commercial agreement.
The product requires constant cold chain at -18°C or lower, with estimated transit times of 12–18 days to USA, 20–28 days to Europe and 24–72 h within Chile.
Blog
Recipes and ideas with Crab chowder
Blog posts tagged for this reference. Useful to send to the chef or category manager along with the datasheet.