Ingredients
Composition
Patagonian king crab cluster, legs separated from body, frozen via IQF process with protective glazing.
PATAGONIAN KING CRAB AND SOUTHERN KING CRAB · Lithodes santolla
Premium cluster of Patagonian king crab individually selected in the Aysén Region, frozen in IQF to preserve texture, presentation and commercial yield in premium markets of Chile, USA and Japan.
Description
The Patagonian king crab clusters represent one of the highest visual impact and perceived value presentations within the Mar Austral Origin portfolio.
Individually selected by size, color and integrity, they are the preferred format by fine dining restaurants, boutique hotels and gourmet consumers seeking a superior service experience.
Their individual IQF format presentation allows using exactly the required quantity without thawing the complete batch, optimizing operational costs and reducing waste.
Specifications
Operational information the buyer needs to validate before negotiation: format, weight, storage and certifications.
Nutritional information
Reference values per 100 grams. The definitive specifications per batch are validated through technical documentation.
Ingredients
Patagonian king crab cluster, legs separated from body, frozen via IQF process with protective glazing.
Allergens
Contains crustaceans and crustacean-derived products.
Origin and traceability
Product captured in channels and fjords of the Aysén Region, under artisanal fishing and Grade A quality selection in a facility authorized by SERNAPESCA.
How it is used
Ideal for premium plating where visual presentation is part of the experience.
High perceived value format for exclusive services and gastronomic experiences.
High demand in Japan, USA and specialized distributors.
How it fits your operation
Export under tariff item 0306.14, with standard operation FOB or CIF per commercial agreement. Transport at -25°C or lower with uninterrupted cold chain.
Same family
Products that share origin, thermal cycle and narrative line. They are usually presented to the buyer in the same commercial proposal.
Blog
Blog posts tagged for this reference. Useful to send to the chef or category manager along with the datasheet.